Hello Guest,
Search

Compressed Air vs Vacuum Cleaning in Dairy Powder Plants: Which Is Best?

Cleaning critical hygiene areas in dairy powder plants is essential, but what’s the safest and most effective method? Many choose compressed air because it seems quick and logical. However, dairy powder dust can be combustible under certain conditions. This makes cleaning more complex. Let’s break down the pros, cons, and smarter ways to tackle this challenge.

Moving Dust vs Removing Dust

Using compressed air doesn’t remove dust – it simply moves it from one surface to another. This can make equipment look clean, but the dust will settle elsewhere. For best results, pair compressed air with vacuum units. Without this combination, you’ll face extra cleaning later.

Detail Cleaning Made Easier

Compressed air works well for intricate areas. To prevent dust from spreading, position a vacuum tool opposite the airflow so the dust blows directly into the vacuum – not away from it. This technique takes planning but improves hygiene and efficiency.

Need to Collect Samples?

Some plants avoid vacuums because their Risk Management Program (RMP) requires sampling of everything collected. 

Time Considerations

Daily cleaning with compressed air may seem faster. However, over a season, the time difference is minimal. Compressed air often requires extra deep cleaning later, while vacuuming removes dust in one go. Specialised tools like brush and crevice attachments can speed up vacuuming.

Air or Vacuum: Which Wins?

If your RMP permits compressed air, the best approach is a combination of both techniques. Compressed air excels at detail cleaning, while vacuuming meets compliance standards and removes dust completely. Together, they deliver better hygiene and safety.

Want tailored advice? Contact us today to design the best cleaning plan for your dairy powder plant.