When setting up your metal detector, your core variable is the metal detector frequency. Here we look at 7 other factors you need to take into account. We promote Prevention before detection so tool quality is important, irrespective of detectability. 1. Product...
A lot of our customers don’t realise the wide variety of metal detectable tools now available for use on food production lines – whether it be stirring food products, scraping stuck on food, shovelling ice or scooping ingredients. It’s simply not worth the risk of...
With many different opinions, schools of thought and old wife’s tales out there, trying to decide what the best chemical application and dosing system is for a food factory is a difficult and frustrating task. Getting this wrong can substantially increase health and...
February 2020 No penetrations into the wall – means less opportunities for bacteria harbourage and your building stays looking good for longer. Especially as the needs in your factory changes over time and layouts/machinery placement is altered – simply...
November 2019 Sadly, stories of product recalls due to brush bristles being found in food are not as rare as they should be in NZ, largely due to the operators misunderstanding of correct tool use. Here’s a quick guide to help get a better understanding of the types...
November 2019 Why is it that just when you really need to dry your hands fast, the paper won’t dispense properly and you end up with a little bit of torn paper to dry your hands on? Either the mechanism on your manual roll towel dispenser has jammed and you...